waiting staff

at MyEvrii

Job Information
  • Employee Type:

    temporary
  • Location:

    Dublin , Ireland
  • Job Type:

    waiting staff
  • Experience Level:

    entry
  • Category:

    Hospitality, Events, and Tourism
  • Salary:

    €14 - €15
  • Date posted:

    about 1 month ago
  • Application Deadline:

    28/02/2026

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Job Description:

Overview

Join our dynamic hospitality team in Dublin, Ireland, as a Waiting Staff member! We are looking for energetic, customer-focused individuals who thrive in fast-paced environments. Whether you’re crafting cocktails behind the bar or delivering exceptional floor service, you’ll be the welcoming face of our partner venues, ensuring each guest has a memorable experience.

Day-to-Day Responsibilities

  • Provide exceptional customer service to guests in a fast-paced environment.
  • Prepare and serve craft cocktails and beverages with precision and flair.
  • Take orders and assist guests with menu selections, ensuring a personalized dining experience.
  • Maintain cleanliness and organization of the dining area and bar.
  • Collaborate with kitchen staff and management to ensure smooth service operations.
  • Assist in training new staff members and contribute to a positive team atmosphere.

What Makes This Role Unique

This position offers the opportunity to work in a vibrant and diverse environment, where your contribution directly impacts the guest experience. You will be part of a close-knit team that values creativity and customer satisfaction. We provide opportunities for growth and development within the hospitality industry.

Requirements:
  • Previous experience in a waiting staff or bartending role in a fast-paced restaurant or bar.
  • Strong communication and interpersonal skills.
  • A positive, can-do attitude and a passion for delivering exceptional service.
  • Ability to work flexible hours, including evenings and weekends.
  • Familiarity with cocktail preparation and menu offerings is a plus.
Benefits:
  • Competitive salary with opportunities for tips.
  • Flexible scheduling to accommodate work-life balance.
  • Comprehensive training and ongoing professional development.
  • Employee discounts at partner venues.
  • A supportive and energetic team environment.
  • Opportunities for career advancement within the hospitality sector.
  • Health and wellness programs.
Required Skills:
  • customer service*
  • cocktail preparation*
  • menu knowledge*
  • team collaboration*
  • time management*
  • attention to detail*
  • conflict resolution
  • training and mentorship
  • adaptability
  • multitasking
  • health and safety standards
  • customer service*
  • cocktail preparation*
  • menu knowledge*
  • team collaboration*
  • time management*
  • attention to detail*
  • conflict resolution
  • training and mentorship
  • adaptability
  • multitasking
  • health and safety standards

* Required skills

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